WORLD’S BEST VALENTINE’S MENU
9.85/person
Soup – Tomato Basil w House Sesame Crackers
Salad – Strawberry Hearts and Bacon Roses on Spring Greens
Entrées – Beef Tenderloin Roast w Cognac Cream Sauce and Pork Tenderloin Roast w Maple Mustard Sauce
Sides – Roasted Heart Potatoes on Creamy Red Mashed Potatoes
Dessert – Pecan Pie or Raspberry Pie
